Char-Rock Charbroiler 48"
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(48"unit shown)

Standard Exterior Finish

Stainless Steel:             Front, ledge and grease can. 

Control Knobs:             Durable, cool to the touch knobs. 

Broiler Burners:             Individually controlled 38,000 BTU/hr. cast iron "H" type burner.

                                One standing pilot per burner for instant ignition. 

                                Stainless steel burner covers and pilot shield for maximum heat distribution.

Top Cooking Grates 5" x 21" removable sections lift-off, heavy duty cast iron. 

Lower Grates:          Heavy duty cast iron 8" x 15" waffle style grates support char-rock and promote proper air flow and combustion. 

Grease Trough:             Removable stainless steel grease can for easy cleaning. 

Crumb Tray:            Full width crumb tray located under the burners. 

Cleaning:                                  No tools are required to remove top and bottom grates, burners, char-rock and interior liner. 

Char-Rock:              Self-Cleaning pumice rock. Lighter and longer lasting than other types of char-rock.             

Gas:                                          Manifold pressure is 5.0" W.C. for natural gas. Manifold size 3/4" NPT. Specify type of gas and

elevation if over 2,000 ft. 

Clearance:                                 For use only on non-combustible surfaces. Legs or stands are required for non combustible floors. Provide 0" clearance from non-combustible surfaces and 7" from back, 8" from sides from combustible surfaces.